Monday, December 20, 2010

Thanks giving menu - 2010

- Roasted stuffed cornish hen
- Paneer / soya chunk penne alfredo
- Tomato - veggie soup
- Spinach, mango, cucumber salad with raspberry viniagrette
- garlic herb bread
- Baked mushroom paneer
- Apple pie
- Pineapple grape cake
- Bread pudding
- Sugar cookies